How to Make Any-night-of-the-week Chicken Porridge with Sauté Mushrooms

Hello everyone, I wish you a good day. Today I’m going to show you how to cook a special dish, an easy way to cook chicken porridge with fried mushrooms. One of my favorite food recipes. For me, it will be a little tastier. It would be really sweet.

Let’s face it: cooking is not the top priority in the life of every man, woman or child in the world. In fact, many people have not yet figured out how to prepare the most important meal of their life. This means that we often spend more time on pre-packaged foods and packaged formulas than you and your time spend more time creating healthy meals for our family and personal enjoyment.

The same goes for lunch, usually when we add a jar or even a box of macaroni and cheese or something, instead of making a creative effort to create an instant meal, simple but delicious. You will notice a lot of ideas in this article, and it is hoped that these ideas will start well at the end of the meal and that everyone will look at themselves from time to time, as well as what. it happens in your experience. well, like new.

First of all, not all great meals require a method of preparing real cooking. Some have to use this microwave and others have to manually prepare or prepare and heat it. Your options are almost limitless when you understand the creative concept. You should know that some of these ideas are so simple that you may be wondering why you never saw them. Hopefully, some of these ideas will have key features in your home.

There are many things that affect the taste of fried chicken with mushrooms, from the type of ingredients, the choice of fresh ingredients, the ability to reduce the method of cooking and serving dishes. If you want to prepare chicken porridge with delicious fried mushrooms at home, do not worry, because you already know the technique, then this dish can be used as an unusual special treatment.

To start with this specific recipe, we must first prepare some ingredients. You can eat chicken porridge with fried mushrooms using 14 ingredients and 8 steps. Here’s how you can get it.

I used to eat rice since I was a child. I like all kinds of yogurt, be it chicken yogurt, stewed fish or just one day. My mother always did it for me when I wasn't well. And now, with my daughter, I do the same. The Chinese believe that rice is easier to digest when it is in poor condition. #herry If you like my recipe follow jencookingdiaryjenscookdineetabidaia on Instagram

Ingredients and spices for cooking chicken porridge with fried mushrooms should be taken:

1. 2 cups boiled rice 3 cups boiled rice with water
2. 6 chicken thighs (bones)
3. 12 baso) ur
4. 2-inch ginger, chopped
5. To taste salt and pepper
6. To prepare fried mushrooms:
7. 250 g mushrooms, chopped approximately
8. 1 tablespoon oyster sauce
9. 1 teaspoon soy sauce
10. To taste salt and pepper
11. 1 tablespoon vegetable oil
12. Gose:
13. Fried meat cake
14. Green onion, finely chopped

Instructions for cooking chicken porridge with fried mushrooms

1. Mushroom Sauce Instructions: Heat vegetable oil in a saucepan over medium heat. Saute minced garlic until fragrant.
2. Add the mushrooms. Cook until dry.
3. Sprinkle with oyster sauce, soy sauce, salt and white pepper powder. Adjust the flavor. Put out the fire Sit by your side.
4. Porridge instructions: Chicken thighs and boiled water. Take out the chicken thighs and let them cool. When the chicken thighs have cooled enough, cut the meat and remove the bones. Drain and set aside 10 cups of chicken broth.
5. Put the rice in a blender with 1 glass of water. Uncooked rice puree (not too long, rice is not as soft as baby food).
6. Boil the chicken broth. Add the mashed rice, chopped chicken and ginger. Return to the wave. Turn the heat to medium and continue to boil until the rice is thick, it may take 20 to 30 minutes.
7. Sprinkle with salt and white pepper powder. Adjust the flavor.
8. Place the porridge in a bowl. Garnish with fried mushrooms, fried meats and green onions. Her feet are warm. Yam 8

As your experience and confidence grow, you will continue to improve and adapt your recipes to your personal preferences. If you like ingredients more or less, or want to create a recipe that tastes more or less spicy, easy changes can be made to achieve that goal. Start preparing your personalized meals on time. As for beginner cooking skills, it’s something you don’t learn at first, but you’ll never learn if you don’t have those basic cooking skills.

At the end, he will talk about how to make the winning chicken porridge with matching mushrooms. Thank you for your time. I'm sure you'll do it at home. There will be more interesting dishes in future home recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading again. Keep cooking!