How to Make Any-night-of-the-week Chinese pork belly rice

Hello everyone, once again I am Daniel, welcome to our cooking guide page. Today I am going to show you how to make a special dish and how to make your favorite Chinese pork rice. One of my favorites. I make it special for me. It has a pleasant aroma and sweet taste.

When it comes to preparing healthy meals for our families, it is clear that there are some differences between the two. It is good to have a lot of healthy recipes, but the recipe diet is a bit hidden. What you do not know about these issues should not hurt you (except for allergies, which cannot be avoided).

This means that at some point in your cooking cycle, there may be someone who cooks less or better than you. Be sure, because the best ones have bad days in the kitchen. There are people who cook for a variety of reasons. Some cook for a living, while others cook just because they like to cook. Some train because of emotional trauma, while others train because of boredom. Whatever the reason for cooking or how you think about cooking, you should always start with the basics.

There are a variety of books and magazines that can be supplemented with recipes that promote healthy cooking and eating habits. If you enjoy cooking, there is no shortage of recipes on the way. The important thing is to include healthy food in your regular kitchen, whether you are preparing it at home or not.

The taste of Chinese pork belly rice is influenced by many factors, from the type of ingredients, then the choice of fresh ingredients, according to the ability to prepare and cut the dishes. If you want to make delicious Chinese pork rice at home, do not worry because if you already know how to make it, this dish can serve as a wonderful special dish.

To start with this recipe you must first prepare a few ingredients. You can make 6-ounce Chinese pork rice in 4 steps. Here is how to do it.

Ingredients for Chinese pork rice spice.

1. Taste the pork belly
2. 3 tablespoons soy
3. 3 tablespoons kecap mani
4. 1 teaspoon of wine
5. 1 tablespoon sesame oil
6. Try hard boiled eggs

Practical instructions for preparing Chinese pork rice

1. Grease the pork in soy sauce for 5 minutes.
2. Heat the oil and cook the boiled pork until the meat is pink.
3. A mixture of soy, ketchup, sesame oil and coconut milk. Put it in the pot.
4. Add hard-boiled eggs, cover and cook gently for 45 minutes until meat is tender. Rotate the eggs to allow the eggs to ripen well. Add water if necessary.

These small steps you can take to prepare healthy meals for your family will make a big difference than any giant jump. Before you know it, you all know you have more energy - a better idea of ​​overall well-being than you think before you change your eating habits. However, if that is not enough to make you happy, you can throw away one or two sizes and make excuses to buy new clothes.

So, for that special dinner. Thanks for your time. I'm sure you can do it at home. There will be more fun recipes for home cooking. Don't forget to bookmark this page in your browser - share it with family, co-workers - friends. Thanks again for reading. Go cooking.