Steps to Make Homemade Sausage and Ground Beef Soup

Hello everyone, this is Brad, welcome to my recipe page. Today I am going to tell you how to make another dish, step by step instructions for making your favorite sausage and chopped soup. It is one of my favorites. I make it a little different for me. It will be fragrant and sweet.

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Instead of being a quick and easy but tasty meal, we often add a can of soup or pasta and a can of cheese or something similar to our creative endeavors at dinner. You can see a lot of ideas in this article and these ideas are expected to give you a good start to the dinner we want and give you a good start. Something new for you.

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The taste of sausage and minced meat is influenced by many factors, such as the type of ingredients, the choice of fresh ingredients, the ingredients and the ways in which they are prepared and served. If you want to make a delicious soup with minced sausage at home, do not worry if you know this technique, you can use this dish as a beautiful special dish.

To start with this recipe we need to prepare some ingredients. Sausage and minced broth are served with 14 ingredients and 4 servings. How to cook

I am eating a soup diet after surgery. Recovery is slow, but it happens. I lost about 15 pounds, I don't care. I have always loved soups and how good they are.

Ingredients and spices for making sausage boiled meat soup:

1. 1/4 pound canned sausage
2. 1-1 / 3 pounds Beef Angus Beef
3. 1 stick butter
4. Boil jasmine rice in 2 cups
5. 2 cups uncooked elbow noodles
6. 1 liter veal soup
7. 1 liter chicken broth
8. 1 tablespoon summer dessert
9. 1/4 cup chopped onion
10. 2 tablespoons salt
11. 1 tablespoon garlic flour
12. I used 2 tablespoons of Kikomans brand soy.
13. 2/3 cup chopped tomatoes
14. 1 pound carrots

Tips for cooking sausage and minced meat soup

1. Cut one side, trying to keep the carrots thick. Put the butter and carrots in a saucepan. Grease for 10 minutes. Add half the salt, all the summer seasonings and onions. Mix well and add the meat and the remaining salt. Start cooking beef.
2. Basically, I fry the brochure, add rice, pasta leaves and sausage. My rice and sausage frozen. Cook under the lid for 25 minutes.
3. Take the soup out of the soup and cut it. Then put it back in the soup. Cook on low heat for 7 minutes.
4. I hope you enjoy it !!!

As you gain experience and self-confidence, you will become more and more successful as you adjust your diet to your personal preferences. You can achieve this goal with simple changes if you choose more or less the ingredients or if you want to create a recipe that is less or less tasty. Eventually you will start creating your own snack. For beginners, it may be that you will not learn the basics of cooking properly, but you will not know that you have not mastered these basic cooking skills.

So this simple recipe ends with a quick sausage beef soup. Thank you for your time. I'm sure you can do it at home. There will be delicious dishes in the home recipe. Don't forget to save this page to your browser and share it with your family, friends and co-workers. Thanks for reading again. Keep cooking!