Recipe of Quick Korean Fried Chicken

Hi everyone, welcome to our recipe site. Today I will show you how to make a unique Korean fried chicken dish. One of my favorite cooking recipes. Now I will make a little salt. It would be really tasty.

When it comes to cooking, one can remember that everyone started with something or other. I don't know anyone who was born with a wooden spoon and was ready to work. You have to learn a lot to be a productive chef, and there is definitely room for improvement. When it comes to cooking, you don't just have to start with the basics, but when you learn new dishes like Chinese, Thai or Indian, you have to start almost fresh.

Creating healthy foods can be difficult because most people don't have the time to plan and prepare meals that our families won't eat. At the same time, we want to keep our families healthy, so we need to understand new and improved ways to prepare healthy meals for our families (unfortunately, in some cases we overlook this).

Try sandwiches with different breads. Believe it or not, my kids love to try new things. This is a rare feature for which I am very grateful. Believe me, I know how lucky I am. However, my younger brother understands the small inconvenience of heavy or crunchy bread. Hawaiian rolls were a favorite sandwich option. They put meat, mustard, cheese and pickles in his rolls, like on a ban, he admires. You can repeat this in the oven for a few minutes to enjoy a rare sandwich. The cooking area is very small, no extensive knowledge is required to prepare or enjoy this "light snack".

The taste of Korean fried chicken is influenced by many things, ranging from the type of ingredients, the choice of fresh ingredients, the ability to slice foods until cooked and served. If you want to make a delicious Korean fried chicken at home, do not worry, because if you already know this technique, this dish can serve as a great gift.

The portions that can be served for cooking fried chicken in Korean are 5 to 10 servings. So make sure this part is enough for you, your beloved family.

Also, the estimated cooking time of Korean fried chicken is about 1 hour 40 minutes.

To get started with this special recipe, you first need to prepare a few ingredients. You can eat Korean fried chicken using 15 ingredients in 12 steps. Here's how to prepare it.

An accident that turned out to be something delicious

Ingredients: Spices for preparing Korean fried chicken.

1. 10 chicken thighs
2. 1 1/2 cup all-purpose flour
3. 2 eggs
4. 3 tablespoons of coarse salt
5. 3 cups canola oil (or enough for frying)
6. For Korean Fried Chicken Sauce
7. 5 cloves of garlic
8. 1 tablespoon sesame oil
9. 1/3 cup honey
10. 1/2 cup Li Kum Ki
11. 3 tablespoons of sesame seeds
12. 2 tablespoons of sugar
13. 1/4 cup flour
14. 1 glass of water
15. 5 tablespoons banana ketchup or tomato sauce

Steps to make Korean fried chicken

1. Pour the flour into 2 separate bread making plates, then beat 2 eggs and place on a third plate with 3 breadcrumbs.
2. Peel a squash, grate it and squeeze the juice.
3. Add salt to the chicken, then massage so that the salt covers the whole chicken evenly.
4. Place the chicken in a loaf pan (flour), then make sure it is completely covered with flour, then place it in a loaf pan (egg), spread it evenly, add the last bread pan (flour) at the end, repeat. Thighs of all chickens. .
5. Make sure the fat is warm, then place on 2 chicken thighs or 3 chicken thighs at once depending on the strength of your apn. Make sure you don't crowd. 10 minutes on each side of the chicken, repeat for all the chicks. Make sure it is cooked over low to medium heat.
6. Finely chop the garlic.
7. Add honey and li kum ki, then stir.
8. Add ketchup or tomato sauce and mix
9. In a separate bowl, mix the flour and water together, mixing evenly so that no flour remains, then add sesame oil to the pan, then mix.
10. Add half of the sugar, sesame seeds and keep beating until very thick and not too steep.
11. When does it end? In a separate saucepan, heat over low heat, then place the cooked chicken thighs, then the Korean fried chicken, then stir evenly to coat all the chicken thighs.
12. When done, cover well. Place it on a plate, then add the remaining sesame seeds. Enjoy !!

The small steps you take to reach the goal of creating a balanced diet for your family will make jumping much more powerful than any animal. Until you realize this, you will find that you have more energy and a better sense of overall well-being than you could have imagined before you changed your eating habits. If that’s not enough to lift your spirits, you can always find an excuse to buy new clothes after dropping a size or 2.

It concludes this exclusive step-by-step guide to making homemade Korean fried chicken. Thanks so much for reading. I'm sure you can do it at home. There will be some fun homemade food recipes. Be sure to save this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook.