'/> Recipe of Super Quick Homemade Parsley Garlic-Butter Chicken - Ni juu

Recipe of Super Quick Homemade Parsley Garlic-Butter Chicken

Garlic chicken with parsley butter

Hi everyone, I'm Dave, and welcome to our recipe site. Today we are preparing a unique dish: the easiest way to cook chicken in parsley butter with homemade garlic. This is one of my favorite cooking recipes. I will add a pinch of salt. It will be really delicious.

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Many things affect the taste of chicken butter, garlic and parsley, from the type of ingredients, then from the choice of fresh ingredients, from the ability to prepare and serve dishes. Don't worry if you want to make delicious chicken with garlic, butter and parsley at home, as you know this trick, this dish can be used as an unusual specialty.

The number of servings of chicken with parsley and garlic 4 servings. So make sure this section is enough for you - your dear family.

It takes about 45 minutes to cook chicken with parsley and garlic butter.

To get started with this particular recipe, we first need to prepare some ingredients. You can eat chicken with parsley and garlic using 7 ingredients Ö‡ 7 steps. This is how you prepare.

I made this recipe on a whim (for lack of exact measurements). When my 15-year-old son said, "Oh, this chicken is so good, you need to cook it a lot." I knew I did something right. I've never heard of him getting so excited for dinner, haha!

Ingredients: • Spices for making chicken with garlic • Parsley.

  1. Enough chicken breast to fill the bottom of a 13x9 cup
  2. 1 1/2 steak butter
  3. 1/4 cup parsley
  4. 7 crushed garlic
  5. Chicken cream as desired
  6. paprika flavor
  7. To taste, salt and pepper

Steps to make chicken with parsley and garlic

  1. Heat the oven to 400 degrees. Melt the butter in a large skillet with 2 garlic cloves. Fry the chicken on both sides until well browned.
  2. After stirring for the last time, add fine pepper.
  3. Melt the stick of butter with the remaining garlic cloves, along with a cup of parsley. Salt and Pepper.
  4. Pour enough cream into a glass bowl to cover the bottom of at least 1/4 inch.
  5. Put the chicken in a pan and add the mixture of parsley, garlic and butter.
  6. Pour the remaining mass into the cream. Bake for 20 minutes.
  7. When ready, serve a few tablespoons of the sauce into the skillet to cover the chicken.

If that's not the end of the story, this is a quick and easy lunch guide. It's a hard fact that will increase your creativity without overcooking so that you can prepare great meals for your family.

That's the end of this homemade high-speed chicken breast butter recipe. thanks for your time. I'm sure you'll do that at home. Soon there will be interesting dishes with homemade recipes. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading again. Encourage yourself to cook.

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