Simple Way to Prepare Award-winning General’s Chicken
Hi everyone, welcome to my recipe page. Today we will prepare a special dish, a step to prepare a generic homemade chicken. My favorite one. I'm going to make it a little special for me. You will smell and taste delicious.
When it comes to preparing healthy food for our family, there are obviously some differences of opinion. It is nice that there are so many healthy recipes, but the healthy nature of these recipes is very hidden. In such cases they should not be harmed by what they do not know (an external sensitivity which cannot be ignored).
The same goes for dinner when we often go back to cans of soup, macaroni or other similar products to make a quick, easy, yet delicious dinner instead of your own creative endeavor. In this article you will find many ideas - I hope these ideas will not only give you a good start for your R-UT dinner, it seems most of us show up occasionally, but try everything by us - the same.
The good news is that once you learn the basics of cooking, you will never have to replace them. This means you can always develop and improve your cooking skills. As you learn new recipes and hone your cooking skills and talents, you'll find that cooking from scratch is far more beneficial than making ready-made meals that can be purchased from supermarket shelves. Local.
The taste quality of Chicken General is influenced by many things, starting with the type of ingredients, then the choice of fresh ingredients, the ability to cut the way the dishes are prepared and served. If you want to make plain chicken at home, do not worry, because if you already know the technique, this dish can be used as an unusual delicacy.
To start this recipe, you first need to prepare a few ingredients. You can make General Chicken from 14 ingredients in 5 steps. Here's how.
Boneless chicken tenders are best used, but I used chicken wings in this photo.
Ingredients: General chicken needs spices to cook.
- 8 pieces chicken wings
- 1 eggplant, thinly sliced 2 x 3 inches long
- 2 scrambled eggs
- 1/4 cup flour or enough flour for chicken
- 1/4 cup eggplant flour
- 4 garlic cloves, chopped
- 1/4 chile flakes (optional, with or without added)
- 2 tablespoons rice wine
- 2 tablespoons soy sauce
- 2 tablespoons white sugar (to taste)
- 1/2 tablespoon vinegar (to taste)
- 2 teaspoons of flour
- 1 teaspoon lemon or clam juice
- Chicken in eggplant oil (fried separately)
Regular chicken cooking steps
- Make eggplant chips. Cut the eggplant into 2 x 3 inches long. Place a kitchen cloth on top and cover the top with another cloth to dry. Let stand 15 minutes. After drying, sprinkle with flour and save for frying.
- Cook the chicken paste. Mix the eggs with the flour and beat until well blended. When the chicken pieces are ready for frying, dip them in the mixture and beat well.
- Prepare the sauce. Mix the ingredients for the sauce in a bowl except the garlic and chili flakes. Ingredients of the sauce: vinegar, soy sauce, rice wine, sugar, flour, lemon / calamari juice. Try to adjust the sauce to taste. Report.
- Make eggplant and chicken brown. Heat oil in a skillet or skillet. Fry eggplant flakes till golden / dark brown. Report. Remove excess oil. Fry the chicken pieces until golden brown. Report.
- My feet cover the plate. Fry the crushed garlic and pepper in a pan 5-10 minutes before serving. Add the chicken in the heat. Mix until the chicken pieces are coated with garlic and chili flakes. Add the prepared sauce to the pan and cook until the sausage is thick and mix well with the chicken. Add the eggplant flakes and toss until the potatoes are covered in the sauce.
You will also learn to build your own experience and confidence that you will see more, you will improve more if you change your diet according to your personal preferences. If you like more or less ingredients or want to make a recipe more or less spicy with flavor, you can make simple combinations along the way. That is, over time, you will begin to create your own recipes. This is something you don't need to learn when it comes to basic cooking skills for beginners, but if you don't have these basic cooking skills you will never learn.
Here's the recipe for this unique, award-winning chicken general. Thank you so much for your time. I'm sure you'll do it at home. There will be more fun recipes for homemade food. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thanks again for reading. Continue cooking.