Steps to Prepare Quick Foodi Herb Parmesan Chicken Breast

Greetings to all, I wish you a good day. Today we are preparing a special Chicken Breast Parmesan recipe from Perfect Food Herb. He is one of my favorites. I will make it a little salty for me. It will smell and look delicious.

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The taste of Nutritious Herb Parmesan Chicken Breast depends on many factors, ranging from the type of ingredients, selection of the freshest ingredients, preparation and presentation of dishes. If you want to make delicious chicken breasts with herbs and parmesan at home, don't worry because if you already know this trick, you can use this dish as an amazing dish.

The number of servings that can be given to prepare Foody Herb Parmesan Chicken Breast is 2-4 servings. So make sure this part is enough for you and your family.

In addition, Foodie Herb Parmesan Chicken Breasts are estimated to take about 30 minutes to cook.

To start this special recipe, we need to prepare a few ingredients. You get Foodie Herb Parmesan Chicken Breast with 13 Ingredients and 8 Steps. How to achieve this.

Ingredients and spices for gourmet parmesan and herbal chicken breasts:

1. 2 kg skinless and boneless chicken breast
2. 1 (10 oz) condensed chicken soup
3. 10 ounces water
4. 2 teaspoons chopped garlic
5. 2 teaspoons + 1 teaspoon dried rosemary
6. 1 teaspoon sea salt
7. 1 teaspoon ground pepper
8. 3 tablespoons butter
9. 1 tablespoon lemon juice
10. 1 teaspoon garlic powder
11. 1 ounce grated parmesan cheese
12. 1/3 liter of water
13. 2 tablespoons cornstarch

Foodie Herb Parmesan Chicken Breast Steps

1. Add concentrated soup, water, garlic and 2 teaspoons of rosemary to the nanoceramic liner and stir.
2. Add a basket to the insert. Season the chicken breasts with pepper and place in the basket.
3. Cover the chimney with a lid, close the valve and turn on the pressure cooker, hello, 12 minutes.
4. Combine butter, lemon juice and garlic powder and microwave for 45 seconds or until melted.
5. Let go quickly when the counter at Foodi rings. Remove pressure cooker lid. Garnish the chicken with a Parmesan crust. Pour the melted garlic butter over the parmesan cheese. Sprinkle with the rest of the rosemary.
6. Close the airfryer lid. Place Foodi on Air Crisp, 400 degrees, 7 minutes. (You can open the lid from time to time to check for early browning. It heats up quickly.)
7. The chicken rises when cooked. Place on a plate to rest. Remove the basket. In the meantime, mix 1/3°C water with cornstarch and add to the nanoceramic coating. Place the dish to sear, stir in the salami and sauce until thickened, about a minute.
8. Drizzle the chicken with a few tablespoons of the sauce and serve.

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Add it all to this special Foodi Herb Chicken Parmesan Cheese Tattoo recipe. Thank you for your time. I am sure you will do it at home. There will be interesting homemade dishes. Don't forget to bookmark this page in your browser and share it with family, colleagues and friends. Thanks again for reading. Go cook!