Easiest Way to Prepare Any-night-of-the-week Chicken dum biryani

Hello everyone, this is me again, Dan, welcome to our recipe site. Today I will show you how to make a special dish, how to quickly make chicken breast. One of my favorite cooking recipes. This time I will make it a little special. It would be really tasty.

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Many things affect the taste of chicken dum biryani, ranging from the type of ingredients to the choice of fresh ingredients, the ability to customize the dishes and how they are made and served. If you want to make delicious chicken breast at home, do not worry, because if you already know this technique, this dish can be used as a great special treat.

4 people can be served to make chicken biryani. So make sure this section is enough for you for your favorite family.

Also, the estimated cooking time of Chicken Dum Biryani is about 3 hours.

To get started with this special recipe, we need to prepare a few ingredients. Chicken Biryon can be made with 52 ingredients in 8 steps. Here's how you cook it

# GA4 # Saturday_16 # Biryan

Ingredients: You need to take spices to make chicken biryani.

1. 1 kg chicken
2. 2 whole potatoes *
3. 500 grams of basmati rice
4. 1/2 cup chopped onion (for birista)
5. 1/2 teaspoon corn flower
6. For frying in 1/2 vegetable oil
7. 6 pieces of green cardamom
8. 1 ձողիկ սև հիլ *
9. 3/4 teaspoon cloves *
10. 3 cinnamon sticks (medium)
11. 1/2 nutmeg
12. 2 pieces *
13. 2G Shahi Sira *
14. 2g Chinese Kebab *
15. 1/2 teaspoon dill seeds *
16. 3 grams whole white pepper *
17. 1/2 teaspoon whole pepper
18. 1/2 cup yogurt *
19. 2.4 teaspoons ginger
20. Garlic 2.4 tsp
21. Birista 4 teaspoons
22. 1.6 teaspoons biryani spice
23. 1/2 teaspoon keora water
24. 1/2 teaspoon red chilli powder *
25. 2 teaspoons salt
26. 1/2 teaspoon powdered chilli *
27. 2/3 glass of water
28. 6 pieces of green cardamom *
29. 2 pieces of cardamom
30. 7 nails *
31. 6cm cinnamon sticks *
32. 7g Dill Seeds *
33. 3 gm bay leaves *
34. 3 kg water *
35. 45 grams of salt
36. 1 small Shiva (Fitkari)
37. 10 Laurel Lords (to fill the horse) *
38. 5-6 pieces prunes (dried plums) *
39. 1 teaspoon rose petals (optional)
40. 2 tablespoons birista *
41. 1 teaspoon biryani spice
42. 2 tablespoons grated raisins
43. 1/4 cup yakhani
44. 1 teaspoon lime juice *
45. 1 pinch saffron (mixed with 2 teaspoons hot milk) *
46. 1 pinch of food coloring *
47. 2 tablespoons milk *
48. 1 teaspoon Keora water *
49. 2 teaspoons rose water *
50. 4 drops of meta oil *
51. 3 tsp oil *
52. 2 teaspoons butter

Steps to make Chicken Dum Biryani

1. Cut the potatoes, wash them, then apply yellow color, fry in oil, then keep aside.
2. Finely chop the onion, add a little corn flour to make extra crumbs, fry till golden brown
3. In a mixing bowl, combine the yogurt, birch, any dried spices and seasonings, mix, then add the chicken pieces.
4. Marinate the chicken for 3 hours, then heat the oil. After a few minutes add the marinated chicken
5. In a large frying pan, grease with oil, then divide the bay leaves and cook the rice at the same time.
6. Add the chicken pieces, then the potatoes, then the yak or sauce
7. Now serve with cooked rice, then level with birista and biryan spices.
8. Wrap again with a layer of rice, pour the saffron-milk mixture, pour the biristan, cover with foil, then cover with a lid, keep the pan in a pan on low heat for 30 minutes, then turn off the heat. Let the biryani sit for 20 minutes. , Then serve.

You will also find that as you gain experience and confidence, you will often improve by making meals according to your personal preferences. If you like more or less ingredients, or you want to create a recipe that tastes a little more or less spicy, you can make easy adjustments on the way to that goal. Over time, you will simply begin to create your favorite recipes. And while you may not learn the basics of basic culinary skills for beginners, you will never know if you have mastered these basic culinary skills.

Here's how it will end with this special meal. The easiest way to make chicken soup. Thanks for taking the time. I'm sure you'll do it at home. There will be some interesting home cooking recipes. Don't forget to bookmark this page in your browser. Share it with your family, colleagues and friends. Thanks again for reading. Go cook.