Easiest Way to Prepare Quick Easy Air Fryer Beef Tapa

Hi everyone, good afternoon. Today I will show you how to cook a special dish, step by step instructions to prepare your favorite fried tapa. One of my favorites. I do it a little differently for myself. It looks fragrant and sweet.

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This means that many times they can be the best and/or the worst throughout the culinary training cycle. Use this because it's better to have bad cooking days. There are people who cook for a variety of reasons. There are people who cook to eat and live, but there are also people who cook because they really enjoy the process of swallowing. Some cook in a state of emotional shock. Whatever the reason for your kitchen, you should always start with the basics.

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Many factors affect the taste of veal tapa with a simple air freshener, from the type of ingredients, the choice of fresh ingredients, and the method of slicing and serving the food. If you want to cook a simple homemade tapan goreng, don't worry, because if you know the recipe beforehand, this dish can be used to prepare an unusual dish.

Serve 2 portions of simple fried tapas. So make sure that this space is enough for you and your loved ones.

Also, the lightly air-fried top takes about 13 minutes.

To get started with this unique recipe, we need to prepare a few ingredients first. You can prepare Easy Air Fryer Veal Tapa with 2 ingredients and 6 steps. Here's how to do it.

Make your own meatloaf or purchase a ready-to-cook package. To my great surprise, this cooking time leaves the meat very tender.

Ingredients and spices for lightly roasted beef

1. 250 grams of veal tapas ready to serve
2. 1 package of okra (optional)

Instructions for making air-roasted veal tapas

1. Make your own veal tapa or buy it by recipe online. You don't need to decorate or embellish what you already have.
2. Place beef chop on baking sheet and place in center of AF.
3. Line the bottom pan or drip pan with aluminum foil and spread out the okra. Cut some butter and put it on the okra. Sprinkle with a pinch of salt and pepper.
4. Cook for 10 minutes at 160°C. If your AF has an interlayer tray, there is no need to copy or mix it.
5. For quick staining, set at 180 °C for another 2-3 min.
6. The result: the veal tapa is delicate, perfectly cooked okra.

Also, as you gain experience and confidence, you will begin to see more of yourself, the way you live, and adjust your diet to suit your personal preferences. If you prefer more or fewer ingredients or want to cook a slightly fresher recipe, you can easily customize it to achieve this. In short, start cooking yourself on time. And that's something for beginners that you basically don't learn, but you never know these basic cooking skills.

Therefore, it contains step-by-step instructions on how to make a deep fryer. Thanks for your time. Sure you do it at home. There will be more fun dishes at home. Don't forget to bookmark it in your browser and share it with your loved ones, colleagues and friends. Thank you for reading. Keep cooking!