How to Prepare Award-winning Beef and Pork Taco Filling

Hey everyone, this Lewis, welcome to our recipe page. Today I will show you another step-by-step recipe for preparing beef or pork every night. One of my favorites. I'll make it a little special for me. It would be really tasty.

When it comes to preparing healthy meals for the family, opinions are always different. Fantasy is that there are recipes that are prepared in a healthy way, but the healthy nature of the recipes is also somewhat obscure. In such cases they should not be hit too hard for what they do not know (an allergy that does not go away).

Eating nutritious food can be difficult because most people don’t want to spend time creating and planning meals that our families refuse to eat. At the same time, we want to keep our families healthy, so we feel the need to learn new and improved ways to create healthy foods that our families will enjoy (unfortunately, neglected in some situations).

First of all, not all great dinners require serious preparation. Some need to use this microwave and others need to cook or reheat first. Your choices become almost limitless once you understand what kind of creative idea should be true. You should also note that some of these ideas are so simple that you may wonder why you haven't seen them. I hope some of these ideas will become a staple of your home.

This greatly affects the taste of ground beef and pork, depending on the type of ingredients, then the choice of fresh ingredients, the ability to chop the food and the way they are prepared and served. If you want to cook delicious minced beef and pork at home, do not worry, because if you already know this technique, this dish can be used as an unusual special dish.

In terms of the number of servings that can be served, there are 4 servings of beef and pork tacos. So make sure this part is enough for you and your loving family.

Also, it takes about 20 minutes to prepare the filling for beef and pork.

To get started with this special recipe, we need to prepare a few ingredients. You can make beef and pork tacos using 11 ingredients and 5 steps. So how did you do it?

It is difficult to cook without onion or garlic. Although this attempt to meet it without it was somewhat successful, it was not loud. It's a little careless. However, Mrs. Worm thinks it is completely inedible because of the covid, which is better than what makes onions and garlic worse. T #tacohursday:

Ingredients and seasoning for minced meat and pork.

1. 250 grams of minced beef
2. 250 grams of minced pork
3. 1 tablespoon raw pepper
4. 1/2 tablespoon salt
5. 1 g / g pepper powder
6. 1 g / g oregano
7. 1 g / g cumin
8. 1 g / g paprika
9. 1/2 cup water
10. 3 g / lemon juice
11. 1 g / gram

Black beef and pork kernel tacos

1. Place the pork and beef in a small bowl. Sprinkle with salt, pepper, chili powder, oregano and cumin. Mix well and leave for 15 minutes until spices are mixed.
2. Heat 1 tbsp vegetable oil in a pan over medium heat until hot but not steamy. Add the meat mixture and cook until pink, about 5 minutes.
3. Reduce heat to medium low. Add water, pepper and lemon juice. Mix well.
4. Dissolve flour in 3 g / g water. Add it to the saucepan, put it on a medium heat and bring to a boil. Leave it on medium heat and cook for 5 to 10 minutes until the sauce thickens.
5. Serve hot on the tortilla with the desired taco toppings (such as cheese, salsa, chopped lettuce, jalapeno, etc.). Or mix it with cheese sauce as a nachos topping.

Or, of course, it’s not the end, they’re all quick and easy food guides, and it’s a very good food to think about. We hope your creative juices flow so you can cook great meals for the family without having to cook very heavy meals in practice.

This is the end of this unique dish, an easy way to prepare your favorite beef and pork toppings. Thank you so much for your time. I'm sure you can do it at home. The homemade recipe will have interesting food. Be sure to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Keep cooking.