Recipe of Any-night-of-the-week Chicken Cordon Bleu (my style)
Hello everyone, I wish you a nice day. Today I'm showing you how to make a special dish, the fastest homemade chicken cordon blue prep (my style). This is one of my favorites. For me it did something different. It would be great.
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There are many books and magazines that can be filled with recipes that promote healthy eating and cooking. If you really want to cook, there's no shortage of recipes to try along the way. The best part is that you can accommodate a regular diet for ten families in your kitchen.
A lot of chicken strings blue (my style) affect the flavor quality, starting with the type of ingredients, then the choice of fresh ingredients, the way the dishes are prepared and served. Don't worry if you want to make delicious Chicken Curry Blue (my kind) at home because if you already know the technique, this dish can be used as a special treat.
There are 5 people who make chicken strings blue (my style). So make sure this space is big enough to serve you and your loved ones.
Also, it takes about 30 minutes to cook the chicken cordon blue (my kind).
To get started with this unique recipe, we need to prepare a few ingredients. You can get Chicken Cordon Blue (My Style) with 16 ingredients and 4 stages. Here's how to do it.
Try to make a simple and delicious dish, one of my family favorites.
Ingredients and Spices for Chicken Cordon Blue (my style)
- 3 pounds chicken breasts
- 1 tablespoon mustard
- 1 tablespoon mayonnaise
- 1 teaspoon of salt
- 1 teaspoon of black pepper
- 6 pieces of chicken or chicken
- 6 pieces of mozzarella or grated cheese
- pancake flour (breadcrumbs)
- 1 egg
- uniform
- 1 cup of flour daily
- 1 tablespoon butter
- 1 tablespoon parsley flakes
- 1 chicken stock cube
- 1/2 teaspoon mushroom soup
- 1 cup of milk
Steps to Make Chicken Cordon Bleu (My Style)
- Divide the chicken breast into 2 parts and press down well to make it thinner. Add the mustard, mayonnaise, salt, pepper, ham and mozzarella and remove.
- Before frying, wash the eggs and cover with breadcrumbs.
- Meanwhile, cook the skillet, butter, parsley, broth, flour, and milk until thickened.
- Ready to serve and slice with the soup above, if you like
As your experience and confidence grows, you will find that you can improve over time and often by adjusting your diet and adapting to your personal preferences. If you need more or fewer ingredients, or have a recipe with a little more spice, you can easily adjust the way to achieve this. In other words, you start developing a program to create your own recipe. And that's something you'll never learn about basic newborn cooking skills, but if you don't practice these basic cooking skills, you'll never know.
Here's how to make your favorite Chicken Cordon Blue (my style) with the step-by-step instructions for this particular dish. Thanks for your time. I'm sure you can do it at home. Homemade recipes will be a delight. Make sure to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Go cook!