Recipe of Award-winning Pork Ribs Dry Rub Mix
Hello everyone, I wish you a wonderful day today. Today I will show you how to cook a special dish, step by step instructions for cooking the most modern pork ribs. She is one of my favorites. I will cook something delicious for myself. It has a good smell and taste.
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Roast pork rib powder determines the taste in many ways, from the type of ingredients to the choice of fresh ingredients, from the cutting ability of the dishes to the method of cooking and presentation. If you want to cook a few delicious pork ribs at home, do not worry, because if you already know this trick, this dish can serve as an unusual specialty.
In addition, the time required to dry the pork ribs is estimated to be about 1 hour at 325 °.
To start this special recipe, we need to prepare a few ingredients. You can prepare Pork Ribs in Dry Rub Mix using 11 ingredients in 3 steps. How can you do that?
Sweet and so hot that it makes you sweat a little. It can be eaten or cooked as it is.
Ingredients Preparation of spices for the preparation of dry mixed pork ribs.
- 4 tablespoons brown sugar
- 1 g / q sea salt
- 4 1/2 teaspoons pepper
- 1 1/2 teaspoons garlic salt
- 1 1/2 teaspoons garlic powder
- 1 1/2 teaspoons ground mustard
- 1 g / g ground paprika
- 1/2 tablespoon ground cumin
- 1/2 tablespoon ground cayenne pepper
- 1/2 teaspoon hot pepper flakes (ground powder)
- 1/2 oz liquid smoke (apply to ribs before drying)
Instructions for preparing the pork rib cream mixture
- Mix the dry ingredients and store.
- Remove excess skin and fat from the ribs.
- Apply liquid mist, then apply dry mixture. Bake at 325 degrees for 1 hour.
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So, the end of this unique recipe for a quick dish of pork ribs. Thank you for your time. I'm sure you can do it at home. There will be more interesting dishes in home recipes. Don't forget to bookmark this page in your browser and share it with your family, friends and partner. Thank you for reading. Continue cooking.