Steps to Prepare Favorite Chicken with rice

Hello everyone, have a great day today. Today I'm going to make a special dish, an easy way to cook chicken and rice every night of the week. This is one of my favorite cooking recipes. This time I'm going to make it a little savory. It will smell deliciously good.

When it comes to cooking healthy meals for our families, there is bound to be some degree of disagreement between attitudes. The cool thing is that there are some very healthy recipes out there, but the nature of healthy recipes gets a little murky. What they don't know in such a case should not harm them (except for allergies, which should not be overlooked).

This means that at some point in your cooking cycle, there is a high probability that someone is worse or better at cooking than you. Rest assured, because the most efficient people have bad days when it comes to cooking. There are different men and women who cook for different factors. Some cook for consumption and living, while others cook because they enjoy the whole cooking process. Some cook in moments of emotional shock, others out of sheer boredom. Whatever your reason for cooking or learning to cook, you should always start with the basics.

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Many things affect the taste quality of arroz con pollo, from the type of ingredients to the choice of fresh ingredients and the ability to prepare and serve the dish. Do not worry if you want to make delicious arroz con pollo at home because if you know the trick, this dish can be used as an unusual gift.

The number of servings that can be served for cooking chicken with rice is 4-5 people. So make sure that this portion is enough for you and your beloved family.

Also, the time needed to cook chicken with rice is estimated to be around two hours.

To start with this particular recipe, we first need to prepare some ingredients. You can make Arroz con Pollo with 13 ingredients and 4 steps. Here's how to cook it

My beautiful chicken with rice, potato and peas, all my family and friends love it

Ingredients and spices for Arroz Con Polo:

1. 1 (2 pounds) whole chicken
2. 1.5 cups of rice
3. 3 potatoes
4. 1 can of peas
5. To make the chicken marinade:
6. Garlic
7. the vinegar
8. black pepper
9. salt
10. seven spices
11. cinnamon
12. paprika powder
13. Turmeric

Instructions for preparing chicken with rice

1. We wash the chicken, then we coat the pieces of garlic with a little vinegar, then we add black pepper, salt, seven spices, ground cinnamon, sweet pepper and turmeric and leave to stand in the minus an hour and when golden there is also a finger between the middle. skin and flesh.
2. Boil rice, cut and fry potatoes, mix rice with potatoes and peas.
3. Place this mixture inside the chicken and between the skins. You can use chopsticks to seal the chicken.
4. Place the chicken in a large skillet and bake at 400°F for about two hours.

You will also find that as you gain experience and confidence, you will find that you improvise more as you go along and adjust the food to suit your personal preferences. If you prefer fewer or more ingredients, or want to make a recipe less or spicier, you can make simple adjustments along the way to achieve that goal. It's very simple: you start making snacks on time. This is something you won't necessarily learn in terms of basic cooking skills for beginners, but you will never learn if you don't master these basic cooking skills.

Let's finish with this special quick chicken rice recipe. Thanks for the reading. I'm sure you will do it at home. There will be more fun recipes to eat at home. Don't forget to bookmark this page in your browser and share it with your family, colleagues and friends. Thanks for the reading. go cook!