Recipe of Quick Steam Water Chestnut and Pork

Hello everyone, I'm Drew, welcome to my recipe site. Today I'm going to show you how to make a special dish, the easiest way to make Quick Steamed Juicy Chestnuts and Pork. One of my favorite recipes. This time I will make something delicious. It will be delicious.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone who was born with a wooden spoon and a whole game. How to be a productive cook requires a lot to learn and there is always room for improvement. Not only should you start with the basics of cooking, but if you understand how to cook a new dish like Chinese, Thai or Indian, you should be almost there.

This means that there is always someone who cooks better and/or worse than you at some point in your learning cycle. Take advantage of it, because even the most skilled cooks have bad days. There are many men and women who cook for different reasons. Some cook to eat, others cook because they love the cooking process. Some cook during trauma and many cook out of boredom. Regardless of why you want to cook or learn to cook, you should always start with the basics.

Another great tip when it comes to cooking is to try simple recipes for a while and broaden your horizons to more complex and delicious recipes. Most recipes will have a little note on the difficulty level and you can read the recipe and see if it's something you're really interested in or believe you can do. Keep in mind that Rome wasn't built in a day and it will take a relatively long time to compile a reliable list of recipes to fit a rotating meal plan.

From the type of ingredients, through the selection of fresh ingredients, the cut of the dish and the way it is served, the taste quality of the chestnuts and pork is affected by the moisture. If you want to cook steamed chestnuts and bacon at home in plenty of water, don't worry, because once you know the technique, this dish can make an excellent special dish.

To start with this recipe, we need to prepare some ingredients. You can steam chestnuts and pork with 8 ingredients and 1 step. How do you cook it?

Ingredients and Seasonings for Steamed Chestnuts and Pork:

1. 500 gram pork
2. 7 water chestnuts, peeled and chopped
3. Marinate:
4. egg
5. flour
6. Sesame oil
7. soya bean
8. white pepper

Steps for steaming chestnuts and pork

1. Combine pork, water chestnuts, and marinade ingredients. Form into balls, then steam for 15 minutes.

As your experience and confidence grows, you will find yourself improving and customizing dishes to suit your personal preferences. If you like more or fewer ingredients, or if you want to make the recipe a little spicier, you can make simple changes to achieve that goal. In short, over time you will start to make special meals. And this is something you won't learn early on in terms of basic cooking skills for beginners, but you'll never know that you haven't mastered these basic cooking skills.

This concludes our step-by-step guide to this specialty dish of homemade chestnuts and steamed bacon. Thank you for the time. I'm sure you will do it at home. Homemade recipes will have a more interesting dish. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks for reading. Keep cooking!