Recipe of Perfect Chicken and Pork Soup

Hello everyone, this is John, welcome to our recipe page. Today we will cook a special dish, how to make homemade soup with chicken and ham very quickly. This is one of my favorites. For myself, I'm going to make it a little unique. It will be delicious.

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The quality of a chicken and pork soup is influenced by many factors, from the type of ingredients, the selection of fresh ingredients, how they are cut and served. If you want to make a delicious chicken and pork soup at home, don't worry, because if you master the technique, this dish can be made into a very special dish.

To get started with this particular recipe, we need to prepare some ingredients first. You can make Chicken and Pork Soup with 24 Ingredients and 8 Steps. Here is how you can achieve it.

Using chicken broth or chicken broth enhances the flavor of the broth. This is a very tasty soup approved by the granddaughter. Usually he does not mix food, but tastes it and does not stop eating until his bowl is empty.

Take the ingredients and spices you need to make chicken and pork soup:

1. vegetables and rice
2. 3/4 pound turnip
3. 12 ounces frozen spinach
4. 1 cup chopped Italian or green peas
5. 1 cup grated carrot
6. 1 cup chopped celery
7. 1 cup chopped onion
8. 8 oz lupini nuts
9. 1 glass of water is added to the sauce
10. 1 cup yellow rice
11. 1-1/2 cups potatoes, diced
12. Meat
13. 3 pounds skinless and boneless chicken thighs
14. 2/3 pound thinly sliced ​​pork belly
15. 1 pound smoked sausage
16. 1-3/4 lb chicken feet for sauce
17. 2 liters of chicken broth
18. Herbs and spices
19. Crush 3 garlic cloves
20. salt 1 teaspoon
21. 1 teaspoon white pepper
22. 1/2 teaspoon salt (pork)
23. 1/2 teaspoon white pepper (pork)
24. 1 teaspoon paprika powder (pork)

Stages of chicken and pork soup

1. Peel and chop the garlic. Grind turnips and lupins. Ready to eat, but not soon. Start early or skip and use lima pills
2. Mince spinach with garlic. Then add vegetables. Also start cooking chicken in sauce.
3. Mix all the vegetables well and measure out the rice. Cover and simmer for 15 minutes before adding the rice.
4. Add rice and cook covered until meat is tender and seasoned.
5. We take and lay out the pork, cut into pieces and season. Add vegetables.
6. Add pork, reduce heat and cook covered for 20 minutes, stirring occasionally. When the chicken is ready, remove the chicken from the sauce and add the chicken legs without the legs.
7. Let the chicken cool down. When cool, remove the skin and flesh from the bones. Reserve chicken skin and other recipes. Add chicken to vegetable soup.
8. When the legs are cooked, take them out of the sauce, toss in the chicken and add 1 cup of water to the sauce and soup. Boil 20 minutes and serve. I hope, you like it!!

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So, we finish this wonderful dish with how to make homemade chicken and pork soup. Thank you very much for reading for you. I'm sure you can do it at home. Homemade recipes will make an interesting dish. Don't forget to save this page in your browser and share with family, friends and colleagues, thanks for reading. Cook!