Steps to Make Speedy Beef Kidney Stew over Mash

Hello everyone, this is Drew, welcome to my recipe page. Today we are making another dish on how to cook a super quick beef kidney stew at home in porridge. This is one of my favorites. I'm going to make it a bit unique for me. It should look fragrant and delicious.

Let's face it, cooking just isn't a high priority in the life of every man, woman or child on this planet. In fact, people were forced to learn to cook as a priority in their lives. This means that individuals often rely on convenience foods and convenience foods instead of taking the time and effort to prepare healthy meals for our families and personal tastes.

So for dinner, when we often have a box of soup, macaroni and cheese or something similar, instead of our creative efforts to make a quick and easy but delicious lunch. There are a lot of thoughts to focus on in this guide, and hopefully these ideas won't give you a great start to complete the afternoon R-UT we all find ourselves in at a moment's notice, but they will get you allow to try something new. All for yourself.

Many people believe that cooking healthy food costs more than cooking healthy food that contains additives and calories. The truth is, when you compare what they spend on their future medical bills because they can't, it seems small in comparison. Yes, good food costs extra. This is often a common occurrence in everyday life. However, as you learn portion control and eat reasonable portions, you will find yourself consuming less now that you are adjusting to the amount of food you need to consume to maintain a healthy and active lifestyle.

The flavor quality of stewed beef kidney in mash is influenced by many factors ranging from the type of ingredients, the choice of fresh ingredients, the cut of the food and the way it is prepared and served. If you want to cook a delicious homemade beef kidney in mashed potatoes, don't worry, because if you already know the technique, this dish can be used as an unusual special dish.

To start with this recipe, we need to prepare some ingredients. With 32 ingredients and 11 steps, you can make Mashed Beef Kidney Casserole. Here's how you can achieve it.

Nutritious food.

Ingredients and spices needed to cook beef kidney in puree:

1. Kidneys and pistons
2. 3/4 pound beef kidneys
3. 1 can of condensed milk
4. 2 tablespoons apple cider vinegar
5. Casserole
6. 3 large carrots
7. 2 pounds round eye steak
8. 1/2 cup California Cabernet Sauvignon, red
9. 8 ounces baby portobello mushrooms
10. 1 large chopped onion
11. 1 liter of broth
12. Butter 3 tablespoons
13. 3 tablespoons of all-purpose flour
14. salt
15. White pepper to taste
16. 1 cup chopped celery
17. 2 cups mashed potatoes
18. 1/2 teaspoon thyme
19. 1/2 teaspoon tarragon
20. 1 apple, peeled, cored and chopped
21. 1 teaspoon garlic powder
22. to mash
23. 24 ounces of canned milk
24. 1/2 stick of butter
25. 1 glass of water
26. salt
27. Enough water to cook potatoes
28. Kidney inflammation
29. 1/2 stick of butter
30. 1 tablespoon extra virgin olive oil
31. salt
32. Black pepper to taste

Steps to cook beef kidney in porridge

1. Remove the outer membrane of the kidney the night before. Then cut the kidney in half lengthwise. Then remove the white center.
2. Cut the kidneys into bite-sized pieces. Place the kidney in a bowl. Add milk and vinegar. Mix well and refrigerate overnight. 2 nights.
3. Melt butter and add oil. Place the kidney on a paper towel, dry. Fry the kidneys in the butter mixture. A lot of fluid comes out of the kidney pieces. Let it evaporate.
4. Strain and wash the milk. Put salt in a bowl and add some room temperature water. Add the kidneys, mix well and cover with water. Leave for 30 minutes, drain and rinse.
5. Add salt and pepper when the kidney pieces are cooked.
6. Grate carrots, mushrooms, apples, celery, potatoes, chop onions. Add vegetable mixture until combined.
7. Add the potatoes in front of the round eye of the steak. Roll the round eyes.
8. Add a round eye to the vegetable. Add spices, salt and pepper. Cover and cook for 15 minutes. Add the wine and cook for another 15 minutes.
9. Add the flour and cook until the flour is cooked. Add stock and stir until a thin sauce forms.
10. The potatoes were washed. Cook the puree. Boil potatoes in water until cooked. Drain, mash and return to pot. Add milk, water and butter puree and mix. Salt.
11. Cook until the stew thickens. Serve over mash. Hope you like it!!!

While this is certainly not the definitive guide to cooking quick and easy dinners, it is good food for thought. Anticipation will fuel your creativity, so you can cook a great family meal without having to cook incredibly hard.

So, for this particular dish, we prepare it for packaging. Thanks for the time. I am sure you will do it at home. There will be more interesting recipes at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends Thanks again for reading. Keep cooking!