Step-by-Step Guide to Make Speedy Sampalok (Tamarind) Chicken Wings

Hello everyone, I hope you are having a great day today. Today we're making tamarind chicken wings that are easy to make for any weeknight. It's one of my favorites. I'll do better this time. It will be really sweet.

Cooking is not a priority in the life of every man, woman or child on the planet. In fact, many people have abandoned learning to cook as a priority in their lives. This means that people generally rely on processed foods and packaged formulas instead of preparing healthy meals for our family and personal enjoyment.

Preparing healthy meals can be difficult because most of us don't want to spend time preparing and planning meals that our family members won't eat. At the same time, we want our families to be healthy, we need to learn better and new ways to prepare healthy meals that the family loves (and unfortunately, in some cases hate).

The good news is that once you learn the basics of cooking, you won't have to learn it again. This means you can always improve and develop your cooking skills. As you discover new recipes and develop your cooking skills and talents, you'll find that cooking from scratch is more rewarding than prepackaged meals from your local supermarket.

The taste of sampalok (tamarind) chicken wings depends on many factors, such as the type of ingredients, the choice of fresh ingredients, the cut of the food and how it is prepared and served. If you want to make delicious sampalok (tamarind) chicken wings at home, don't worry, because if you already know this method, you can use this dish as an unusual specialty.

Sampalok (tamarind) is equivalent to 4 servings of chicken wings. So make sure this unit is good enough to serve you and your beloved family.

Also, the time required to cook Sampalok (tamarind) chicken wings is about 30 minutes.

To start with this special recipe, first we need to prepare a few ingredients. You can make sampalok (tamarind) chicken wings with 6 ingredients and 5 steps. Here's how to achieve it.

Ingredients and Spices to Make Sampaloc (Tamarind) Chicken Wings:

1. 1 kg of chicken wings
2. 2 tablespoons tamarind base powder
3. 1 teaspoon of garlic powder
4. 1 teaspoon of salt
5. 1/2 teaspoon pepper
6. Oil pan

Instructions for cooking Sampaloc (tamarind) chicken wings

1. Trim the ends of the chicken wings and cut into pieces. Wash well and dry.
2. In a bowl, combine the chicken, flour, garlic, salt and pepper.
3. Rub the chicken with the marinade mixture.
4. Heat the oil in a skillet over medium heat about 2 inches deep. Add the chicken wings in batches and fry for 6-8 minutes on each side or until golden brown.
5. Remove from oven and pat dry with paper towels. Serve hot.

The small steps you take toward your goal of preparing healthy meals for your family will be more important than any giant leap. Before you know it, you will find that you have more energy and overall well-being than you thought before you changed your eating habits. But, if that's not enough motivation, you can find an excuse to buy new clothes after losing a size or two.

So it ends with sampalok (tamarind) chicken wings, an easy way for that special dish. Thank you so much for reading. I'm sure you can do it at home. There will be interesting recipes to eat at home. Don't forget to bookmark this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Continue cooking.