Tricolour Stuff Paratha

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Tricolour Stuff Paratha. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Tricolour Stuff Paratha is one of the most popular of recent trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Tricolour Stuff Paratha is something that I have loved my entire life.

Many things affect the quality of taste from Tricolour Stuff Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tricolour Stuff Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Tricolour Stuff Paratha using 16 ingredients and 7 steps. Here is how you can achieve that.

#paratha

Ingredients and spices that need to be Take to make Tricolour Stuff Paratha:

1. 2 cups wheat flour
2. 1/2 cup grated paneer
3. 2 tbsp. Spring onion
4. 1/2 tsp carrom seeds
5. 1 tsp. Sessme seeds
6. to taste Salt
7. 1/4 cup beet root puree
8. 1/4 cup spinach puree
9. 1 tsp chaat masala
10. 2 tbsp. Curd
11. 1/8 tsp. Turmeric powder
12. 1 tsp. Kitchen king masala
13. 1 tsp. Ginger chilli garlic paste
14. 1/4 tsp. Dry mango powder
15. as needed Butter
16. 1 tbsp Butter to serve

Instructions to make to make Tricolour Stuff Paratha

1. Take flour in paraat. Add salt sesame seeds and carom seeds. Now make three parts.
2. Now blanch spinach for 1 min and churn to make puree add curd and puree in one part and knead a tight dough.
3. Now add 1/4cup water in beetroot churn and make puree. Add in another one part add oil and knead a tight dough.
4. Now in the third part add turmeric powder and oil. Knead dough like paratha. All three dough is ready.
5. For stuffing:- Grate paneer add chopped spring onion chaat masala salt, kitchen king masala, dry mango powder. Mix well.
6. Now take all three dough together and make a roll. And cut into pieces. As shown in fig.
7. Take one piece and roll. Stuff paneer masala and seal properly. Roll like paratha and roast on tawa with butter. Serve hot. With butter. Sprinkle chaat masala.Tasty Attractive paratha is ready to serve.

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So that's going to wrap this up for this exceptional food How to Prepare Homemade Tricolour Stuff Paratha. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!