'/> Steps to Prepare Favorite Fish carpaccio - Ni juu

Steps to Prepare Favorite Fish carpaccio

Fish carpaccio

Hello everyone, this is John, welcome to my recipe page. Today I will show you how to prepare a special dish, an easy way to make carpaccio from your favorite fish. Someone you love. For myself, I make it a little sweeter. It will be really sweet.

There are definitely some differences of opinion when it comes to cooking healthy meals for our families. The good news is that there are very healthy recipes, but the nutritional value of the recipe is mostly hidden. In such situations, what they don't know should not affect their lifestyle (a sensitivity that can never be ignored).

The same goes for dinner, instead of putting our creative efforts into making a quick and easy dinner, we turn to your soup can or macaroni and cheese or even some other such item. But sweet. You can see many ideas in this article, and these ideas are not only to start eating a good lunch, but in R-UT we are all looking for ourselves at one time or another, but we are also experiencing new things. in your area. Sensibility.

Try sandwiches using special bread. Surprisingly, my kids love to try new things. This is a rare feature that I am very grateful for. Believe me, I know very well how blessed I am. Hawaiian oysters became her favorite sandwich. We put her meat, cheese, mustard and brie on brown bread and she loves it. Now and then you can put it in the toaster for a few minutes to make a sandwich. Since the cooking space is very small, you don't need to know anything in depth to prepare or enjoy these simple dishes.

Baca Juga

The quality of the taste of carp is influenced by many factors, from the types of food, the choice of fresh ingredients, the ability to cut food, and it ends with their preparation and presentation. If you want to make delicious fish carpaccio at home, don't worry, because if you know the method in advance, this dish can be used as an unusual special dessert.

The number of servings to prepare fish carpaccio is 4-8 times. So make sure this room is enough to feed yourself and your beloved family.

Moreover, the cooking time for fish carp is approximately 45 minutes.

To start with this recipe, we need to prepare some ingredients. You can prepare salmon using 12 ingredients and 6 steps. Here's how to cook it.

The kitchen is my therapy, I don't often use recipes, I just improve them, and in my opinion, this is one of the best things in the kitchen, anyone can use it in their own direction with the taste they like. For my mother-in-law's birthday, I prepared a stuffed fish dish, which was the first dish to be served

Ingredients and spices for preparing fish carp:

  1. 500g fresh fish (I used)
  2. 2 teaspoons of coriander seeds
  3. 4 tablespoons of tomato seeds (squeeze 5 tomatoes, discard the juice)
  4. Basil leaves
  5. 6-8 fresh thyme leaves
  6. 1-2 hot peppers (chopped)
  7. Lemon juice from 1 lemon
  8. 8 tablespoons of olive oil
  9. Salt
  10. Decoration for the center of the plate
  11. 4 salmon leaves: 10-15 cm; 2 cm
  12. 4 quail eggs

Instructions for preparing fish carpaccio

  1. Cut the fish into thin slices
  2. Put the fish pieces on a plate with a little olive oil, cover them with cling film and lightly roll them with a meat mallet until a thin coating is obtained.
  3. Season with salt, coriander seeds, tomato seeds and chili pepper rings.
  4. Drizzle with olive oil and sprinkle with basil and thyme leaves.
  5. Before serving, sprinkle with lemon juice and serve immediately
  6. Recommended to serve with toast

While this is by no means a comprehensive guide to making quick and easy dinners, it's good food for thought. Hopefully in the near future your creativity will flow so you can make a nice family dinner without having to do a lot of heavy cooking.

This is the end of our "how to make the perfect fish carpaccio". Thank you very much for your time. I am sure you will do it at home. There will be interesting recipes for home cooking. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks again for reading. Go cook!

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