Strawberry Pretzel Salad

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Strawberry Pretzel Salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Strawberry Pretzel Salad is one of the most favored of current trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. Strawberry Pretzel Salad is something that I've loved my entire life.

Many things affect the quality of taste from Strawberry Pretzel Salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strawberry Pretzel Salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strawberry Pretzel Salad is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Strawberry Pretzel Salad estimated approx 1hr. 30 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Strawberry Pretzel Salad using 12 ingredients and 4 steps. Here is how you can achieve it.

My family loves this dessert! I could not find one on here so I just had to share this recipe

Ingredients and spices that need to be Prepare to make Strawberry Pretzel Salad:

1. 3 cups pretzle sticks or twists. Crushed
2. 3/4 stick butter
3. 1 cup sugar
4. Filling
5. 2 cups coolwhip
6. 8 oz. Softened cream cheese
7. 1/2 cup sugar
8. Topping
9. 2 packages (3 oz.) Each) strawberry jello
10. 2 cups boiling water
11. 2 packs (16 oz) each) fresh strawberries thin sliced
12. Additional cool whip if necessary

Steps to make to make Strawberry Pretzel Salad

1. In a bowl, combine the pretzels, butter, and 1/2 cup sugar. Press into a greased 9X13 baking dish
   Bake at 350 for 10 min.
   Cool on a wire rack
2. For filling- in a small bowl beat cool whip, cream cheese, and the other 1/2 cup of sugar until smooth. Spread over cooked (and cooled) Pretzel crust. Refrigerate until chilled.
3. For Topping- Dissolve gelatin in boiling water in a large bowl. Stir in strawberries, chill until partiality set. Slowly and carefully pour this mixture over the cream cheese on top of the pretzle mix. Chill for 4-6 hours or until firm. Can add more cool whip on top
4. Save me a piece!

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Strawberry Pretzel Salad. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!