Recipe of Ultimate Sliced beef udon

Hey everyone, this is Dave, and welcome to our recipes page. Today I will show you how to make a special dish, a simple way to prepare your favorite sticks. One of my favorites. For me I would make it a little unique. It will look aromatic and delicious.

When it comes to cooking, it is important to remember that it all started somewhere. I do not know anyone who thought of a wooden kitchen spoon and everything was ready. There is a lot to learn from being a productive chef and there is definitely room for improvement. Not only do you have to start with the basics of cooking, you have to start almost entirely to understand how to cook a whole new recipe like Chinese, Indian, Thai or Indian food.

The same goes for lunch, when we often add a box of soup or even a box of pasta and cheese or something like that instead of our creative quest to make a simple but delicious lunch. You will notice many ideas throughout this report and hopefully these ideas will not only give you a great start to completing the R-UT lunch, but most of us will find ourselves in a moment, but also ideas of new. To use things for yourself.

Many argue that cooking healthy foods costs more than cooking healthy foods that contain calories and additives. The thing is, if you compare costs with health care bills in the near future, if you do not, they look relatively small. Yes, very good food costs more. This is often very common in everyday life. However, when you learn portion control and eat the right portions, you will find that you spend less when adjusting to the right amount of food you need to maintain a balanced and active lifestyle.

It greatly affects the taste of well-minced beef, starting from the type of ingredients, then the choice of fresh ingredients, the ability to mince, prepare and serve food. If you want to make delicious beef oud at home, do not worry because this dish can be used as an amazing special dish if you already know the technique.

The number of servings for preparing minced meat is 2. So make sure this serving is enough for you and your loving family.

Also, the cooking time of minced meat is estimated to be about 2 hours and 30 minutes.

To begin with this particular recipe, we need to prepare a few ingredients. You can prepare beef fillet noodles with 24 ingredients and 19 steps. This is how you cook it

Ingredients and spices to make minced beef udan:

1. For soup:
2. 400 grams of bone marrow
3. Ginger (thin slices)
4. 1 clove of garlic (finely chopped)
5. 1 green onion (thinly sliced)
6. 1 teaspoon broth
7. 3 tablespoons soy sauce
8. 2 tablespoons sesame oil
9. 2 tablespoons spices
10. 1/2 red pepper (cut)
11. salt
12. To decorate:
13. 350 gr ribs (thinly cut)
14. 1/2 onion (finely chopped)
15. 1 tablespoon miso paste
16. 2 tablespoons sesame oil
17. 2 tablespoons soy sauce
18. 2 tablespoons spices
19. 1/2 teaspoon black pepper
20. 1 1/2 teaspoons brown sugar
21. salt
22. 2 eggs
23. 1 green onion, finely chopped
24. 400 gr wood foil

Steps to make udan beef pieces

1. Step 1: Prepare the beef broth
2. Clean the marrow bones, place in a saucepan and bring to a boil
3. Drain the water, wash the bones again, turn the pot over, add 4 cups of water.
4. Add the ginger, garlic and green onions. Cook for 1 hour
5. After an hour of cooking, remove the bones, remaining ginger, garlic and chives from the juice.
6. Add the meat broth, soy sauce, sesame oil, spices and red pepper. Cook for 10 minutes
7. Add a little salt if necessary
8. Step 2: Prepare the fillings
9. Cut the roasted meat into thin slices and place in a bowl
10. Add miso paste, sesame oil, soy sauce, spices, black pepper, brown sugar and salt. Boil for 30 minutes
11. Heat 2 tablespoons oil in a covered pan. Add the onions and mix for 3 minutes
12. Add the minced meat and cook until ready
13. Step Three: Prepare the boiled eggs and pasta
14. Boil two glasses of water in a saucepan. Beat the eggs in a cup and slowly toss in the boiling water. Do this separately and one by one. You can boil the eggs until they are well boiled or semi-boiled, it depends on you ...
15. Remove the eggs from the boiling water and add the pasta. Once the pasta is cooked, boil it for 3 minutes until it heats up. But if you have raw pasta, cook it until it is ready.
16. Step 4: Introduction
17. Put the noodles in a bowl, add the meat and eggs and toss over the meat broth and sweet pepper.
18. Add some green onions for garnish
19. You can watch the video on how to make this recipe on my YouTube channel: youtu.be/fBhsJ6R5TGc

You will also find that as you gain experience and confidence, you will often improve and customize recipes to your personal liking. If you prefer fewer or fewer ingredients, or want to end up with a recipe that is a little less spicy or spicy in flavor, easy adjustments can be made to achieve this goal. In other words, you will start to create your own recipe over time. This is something you may not necessarily learn when it comes to basic cooking skills for beginners, but you will never know if you do not possess these basic cooking skills.

Thus would end every night of the week this wonderful recipe with beef stew. Thank you for your time. I'm sure you can do this at home. Upcoming home recipes will include more interesting dishes. Remember to save this page in your browser and share it with your family, co-workers and friends. Thanks again for reading. Go cook!