Recipe of Super Quick Homemade Choisam with Pork
Hi everyone, I'm Jim, welcome to our recipe page. Today I will show you how to make a special dish, the easiest way to make choisam at home from pork. This is one of my favorite recipes. For me, I'm going to make it a little unique. It will be delicious.
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The flavor quality of pork choisam is affected by many things, from the type of ingredients, the selection of fresh ingredients, the way dishes are cut, to the way they are prepared and served. If you want to make delicious pork choisami at home, don't worry because once you know the trick, this dish can be an extra special meal.
To get started with this recipe, we need to prepare a few ingredients. You can make pork choisam using 4 ingredients and 4 steps. How to cook it.
Ingredients and spices to prepare Choisam with pork:
- Choisam is half a cat
- Half a cup of ground pork
- flour
- pearl sauce
Instructions for making Pork Choisam
- Wash the choisam well and remove the flowers, then soak in salted water for 15 minutes. wash again
- Marinate the pork with soy sauce and flour. Mix well and let cook for 10 minutes.
- Prepare a saucepan and add water, bring to a boil. Then add the choisam and cook until semi-soft. Remove and submerge in ice water. To keep the color green.
- Heat the same pan and add oil. Simply brown the pork and add the oyster sauce. Bring to a boil, then top with choisam
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So you have to fill it with this special Quick Choisam recipe with pork. Thanks so much for reading. You will surely do it at home. Homemade recipes will have more interesting dishes. Don't forget to save this page in your browser and share it with your loved ones, friends and colleagues. Thanks again for reading. Cook the food!