Recipe of Quick Beef and broccoli
Hello everyone, I hope you had a great day today. Today I will show you how to make a special dish, the best beef and broccoli recipe. One of my favorites. This time I will make it a little salty. It will smell and look great.
Let's face it, cooking isn't just a lifestyle priority for every man, woman or child on the planet. In fact, many people should know how important cooking is in their lives. This means that we often eat ready meals and canned mixes instead of trying to prepare healthy meals for our family and personal enjoyment.
It's the same for dinner, when we usually add a can of soup or a box of macaroni and cheese or other similar items instead of putting our creative efforts into making a quick and simple yet delicious lunch. . You'll find plenty of ideas in this guide, and the hope is that these ideas will not only get you off to a great start on ending the lunch break we all feel at one point or another, but also get you trying new things. alone
The first thing you should master is the true meaning of the various terms you will find in recipes. There are many new and sometimes unfamiliar terms that you will find in general recipes. These terms can mean the difference between recipe failure or success. You'll have to find a way to find good sections in each of the cookbooks that explain the various definitions for unfamiliar terminology. If you don't know what "egg layer" means, you can look it up.
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The quality of taste of beef and broccoli is influenced by many things, from the type of ingredients, the selection of fresh ingredients, to the ability to adapt to the way the dish is presented and presented. If you want to make delicious beef and broccoli at home, don't worry, because once you know the trick, this dish can make a great special.
The number of servings for processed beef and broccoli is 5 people. So make sure this portion is enough for you and your lovely family.
In addition, the cooking time for beef and broccoli is estimated to be about 20 minutes.
To start this recipe, you need to prepare a few components. You can cook beef and broccoli with 10 ingredients and 8 steps. you can cook like this
Ingredients and seasonings for making beef and broccoli:
- 1 pound flank steak
- 1/2 cup soy sauce, low sodium
- 3 tablespoons of olive oil
- 2 tablespoons of sesame oil
- 4 cups broccoli florets
- 4 cloves of garlic
- 1 teaspoon of ginger
- 2 onions
- 3/4 cup brown sugar, dark
- 1/4 cup cornstarch
Steps to prepare beef and broccoli
- Place steak, cornstarch in large Ziploc bag, seal and cover. Take time to prepare the sauce.
- Add 1 tablespoon olive oil, garlic, and ginger to a medium saucepan and heat over medium-high heat for about 1 minute. Or until you smell garlic
- Add soy sauce, water, brown sugar and stir until sugar dissolves. Bring to a boil and cook for about two to three minutes. Then reduce the heat to low and cook for about 5 minutes or until the mixture thickens and reduces slightly. Grill the steak when it gets dark.
- A vessel for argument. Add remaining 2 tablespoons olive oil, 1 tablespoon sesame oil, and steak. Cook over medium-high heat until the steaks are cooked through, about 5 to 7 minutes, turning the steaks for even cooking.
- Add the broccoli
- Drizzle evenly over the soy sauce mixture, watching it bubble dramatically. Toss the beef and broccoli together so the flavors are evenly distributed in the sauce. Cook over medium-high heat for about 3-5 minutes or until the broccoli is as tender as you like.
- Turn off the heat and serve with white rice
- Enjoy it
While this isn't the end of the world, it's a guide to cooking quick and easy dinners, but it's good food for thought. We hope that your creativity will flow so that you can have a great family dinner before you finish cooking.
Your favorite beef and broccoli will come to an end with this wonderful meal that is an easy way to cook. Thank you for your time. I'm sure you can do it at home. There will be more interesting recipes to try at home. Don't forget to save this page in your browser and share it with your family, colleagues and friends. Thanks again for reading. Let's cook!