Corn Chaat

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Corn Chaat. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Corn Chaat is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Corn Chaat is something that I've loved my whole life.

Many things affect the quality of taste from Corn Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn Chaat is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can have Corn Chaat using 13 ingredients and 6 steps. Here is how you cook that.

#bcam
#ebook#post2

Corn chaat with fresh vegetables. Tasty and chatpata with nutritive value.

Ingredients and spices that need to be Prepare to make Corn Chaat:

1. 2 pieces large corn
2. 1 tomato
3. 1/2 finely chopped onion
4. 1 piece chopped boiled potato
5. 1/4 cup finely chopped capsicum
6. 1/4 cup grated carrot
7. 1/4 cup grated cucumber
8. 1/4 cup grated beetroot
9. 1 tablespoon lemon juice
10. to taste Salt
11. 1 teaspoon black pepper powder
12. Handful fresh coriander leaves finely chopped for garnishing
13. 2-3 cups water for boiling

Instructions to make to make Corn Chaat

1. First of all remove the husk from the corn cobs. Wash the corn with fresh water.
2. Take a pressure cooker add corn also add potato, then add water for boiling. So that corn and potato both are boiled together. Keep the heat on high flame until 2 vessel. (By the time we can do preparation of other vegetables)
3. After that switch the (heat) stove.Let it cool down. Take out corn kernels from the corn cobs. Also chop the boiled potatoes.
4. Now take a large bowl, add corn kernels, all the vegetables (potato,tomato, onion, cucumber, carrots, capsicum, beetroot).Add lemon juice and mix it.
5. Now add salt and black pepper powder. Cover the bowl with a lid and shake it 2 to 3 times so that everything mix properly.
6. Garnish with fresh coriander leaves. Corn chaat is ready to eat.

As your experience as well as confidence expands, you will certainly discover that you have extra all-natural control over your diet plan and adapt your diet to your personal tastes over time. Whether you want to serve a recipe that utilizes fewer or more active ingredients or is a little basically spicy, you can make simple changes to achieve this goal. In other words, start making your recipes on schedule. As for fundamental food preparation skills for beginners you don't require to discover them yet only if you grasp some straightforward cooking techniques.

This isn't a full guide to quick as well as very easy lunch recipes yet its great food for thought. Hopefully this will certainly obtain your imaginative juices moving so you can prepare tasty dishes for your household without doing way too many square meals on your journey.

So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Corn Chaat. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!