Recipe of Ultimate Cream of Chicken & Dumpling Soup (Ninja Foodi Version)
Hi everyone, this is Jim, welcome to my cooking station. Today I'm going to show you how to make a special dish - Super Fast Homemade Cream Chicken Dupling Soup Recipe (Ninja Foodie Version). One of my favourites. I'll make myself something tasty. It's going to be so delicious.
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Creamy chicken soup with dumplings (ninja foodie version) greatly changes the taste, the type of ingredients, the choice of fresh ingredients, the ability to cut and serve dishes. . Don't worry if you want to make a delicious "Chicken Cream" soup (ninja food version) at home, because if you know this trick, this dish can serve as an unusual dessert.
Cream of chicken soup and dumpling soup (version of ninja dishes) The number of meals is 8-12 meals. So make sure this room is enough for you and your dear family.
Also, the cook time for Cream of Chicken Soup (Ninja Foodie Version) is about an hour.
To get started with this recipe, we need to prepare a few ingredients. You can prepare Chicken Cream and Dolce Soup (Ninja Food Version) with 15 ingredients and 12 steps. Here's how to prepare.
It was my favorite meal my mom had as a kid so it was great for the kids. In fact, I say it's more suitable for kids than adults because it's a simple food that doesn't have a very strong flavor. As with the chicken noodle soup, use any of your chicken noodles. If you buy a special chicken for this, buy black skins. I used the leftovers tonight. The dumpling is the star of the show here so no chicken options or amount of chicken. It will be snow. Refrigerate the soup and pumpkin separately. That's a ton. So if you don't have many families, you can easily downsize it.
Ingredients Preparation Chicken Cream և Soup Dumplings (Ninja Food Version).
- Soup
- 1 stick butter (1/2 cup)
- 1 liter chopped onion
- 2 chopped sesame seeds (or 1 can of soup)
- Chicken (see introduction)
- 48 ounces chicken broth
- 8 Baso Ur
- 1 square. Fifty - fifty
- 1g/g peppers
- 1 tbsp base (chicken flavor)
- pumpkins
- 6 eggs
- 2 Baso Ur
- 4.5 cups unrefined flour
- 1g/g salt
Chicken Meatball Cream Soup Steps (Ninja Foodie Version)
- Install the nano ceramic coating. Login to Foodi Salte Hi և Click Start. Add buttermilk, finely chopped onion և celery (or broth).
- Grease until butter is melted and onion is clear. Add a basket from above.
- Add the chicken to the basket. Pour the broth into the water. Make sure you don't cross the line.
- Place the pressure gauge on the food to close the valve. Squeeze the pressure cooker for 20 minutes.
- Let go when you're ready. Take out the chicken coop to cool in the sink. After touching the bone, separate the meat. Remove the skin from the skin.
- Add half and half to soup, peppers, bouillon base and chicken, prepare and mix Foodi Salte lo-med.
- Pour water into a large saucepan.
- Mix all flour ingredients in a bowl. Stir until smooth.
- Cut a small spoonful of flour mixture into half a tablespoon, reserve in a saucepan and slide into a pan.
- Repeat the process, adding up to 15 pumpkins in each section. Put the pumpkins in the pot. Wait a minute for them to swim. Wait a minute and then cut it with a spatula. I want to have a bottle on the plate next to the pot and put the cooked dumplings in it.
- Repeat until all pumpkins are done.
- Fill the bowl for 2/3 seconds. shell above. To serve. (I always offer freshly baked rolls with butter or bread).
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