Recipe of Quick Indonesian Chicken satay

Hello everyone, Dan is here again, welcome to my recipe page. Today we are going to make a special dish, a step-by-step guide to how to quickly prepare Indonesian chicken seeds. It’s one of my favorites. This time I’m going to make it a little special. It will be fragrant and delicious.

Let’s face it: cooking isn’t the only priority of every person, woman, or child on this planet. In fact, many people have given up trying to learn how to cook. This generally means that people often rely on healthy family meals and canned and mixed foods instead of making time and time for our personal enjoyment.

As well as canned soups or macaroni and meals that we usually turn to cheese or something similar, instead of turning our creative efforts into a quick and easy but delicious meal. You will notice a lot of reflections throughout this guide and I hope that these reflections will be a great start to the end of the meal that we all find at some point, as well as something new to use. .

While it is important to know that weight and diet are at the root of many health problems, it is important to keep in mind the importance of your diet and the value of healthy eating for our children. One way to make sure your loved ones are eating healthy is to make sure you are eating healthy and nutritious foods for them. That doesn't mean you can't enjoy an uninterrupted calorie explosion or not. The key to healthy cooking is to always learn to control the ingredients and understand the importance of moderation.

A large number of Indonesian chickens affect the taste quality of seven, starting with the type of ingredients, then the choice of fresh ingredients, with the way the dishes are prepared and served. If you want to make a delicious Indonesian Chicken Saat at home, don’t worry if you know the technique this dish can serve as a wonderful special dish.

To get started with this particular recipe, we need to prepare some ingredients. You can eat Indonesian chicken with 14 ingredients and 2 steps. Here’s how you can get it.

Ingredients and spices needed to prepare Indonesian chicken seeds:

1. bamboo thorns
2. 500 g chicken thighs
3. Marinate
4. 500 g chicken thighs, skin peeled, cut into 2 cm pieces
5. 2 tablespoons ginger powder
6. 2 cloves of garlic
7. 1 teaspoon turmeric powder
8. 1 teaspoon galanga powder
9. 1 teaspoon lemongrass, soft white stem, finely chopped
10. 1 tablespoon sweet soy (sweet ketchup)
11. 1 tablespoon coriander powder
12. 1 teaspoon nutmeg
13. 1/2 teaspoon white pepper
14. 1 teaspoon salt

Guidelines for the preparation of Indonesian chicken seeds

1. If you cook on a grill or charcoal, soak the snacks in water for 2 hours. Combine the chicken and marinate with all the seasonings in the Indonesian chicken sauce, then refrigerate for at least 15 minutes or overnight. Put on snacks - I make 4-5 of each. Heat 1.5 tablespoons in a large non-stick frying pan over medium-high heat. In batches, fry the squares for 3.5 minutes on each side until golden brown
2. Serve topped with peanut or soy sauce. Add yellow rice or fried rice to complete the dish - Enjoy

While it’s definitely not the end, it’s a great meal to think about when it comes to giving a quick and easy meal preparation guide. The hope is that you will get your creative juice out without having to overcook the method to make great family meals.

With the perfect Indonesian chicken sauce, this one is ready for this great cooking recipe. Thanks for reading. I think you can do it at home. The next homemade recipes will contain interesting foods. Don't forget to bookmark and share this page in your browser with your loved ones, colleagues and friends. Thanks for reading. Go cook!