Steps to Prepare Favorite Beef stroganoff pasta

Hello everyone, it's Dan again, welcome to our recipe. Today I will show you how to prepare a special dish, the Ultimate Beef Stroganoff Pasta. This is one of my favorite recipes. This time I will do it a little differently. It is considered aromatic and sweet.

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Many factors affect the taste of Beefsteganoff pasta, starting with the ingredients, then the choice of fresh ingredients, the way they are processed and the ability to slice the food for serving. Don't worry if you want to prepare pasta sterogano with beef, because if you know the recipe in advance, this dish can turn out to be an extraordinary dish.

To start with this recipe, we need to prepare some ingredients. You can make beef sterogano pasta with 11 ingredients and 4 steps. Here's how.

If you want to give up tomato paste for a while, you should look at pasta differently.

The ingredients and spices needed to make sterogano pasta with beef

1. 1 1/2 pounds beef steak, 1/2 inch thick
2. 2 cups chopped mushrooms
3. Chop 2 medium onions
4. 1 minced garlic
5. 1 1/2 cups beef broth
6. 1 tablespoon of soy
7. 1/4 cup all-purpose flour
8. 1 1/2 cups sour cream
9. 3 cups boiled egg noodles
10. salt and pepper to taste
11. Chopped parsley for decoration

Stages of preparation of beef sterogano pasta

1. Fry the onion, garlic and mushrooms and let them sit until ready
2. Fry the beef in the same pan as the onions. Add pepper, salt and soy until golden brown. Drain the meat and cook for 20 minutes.
3. Add sour cream and flour. Boil for five minutes and pour the onion mixture.
4. Cook the egg noodles according to the package leaflet. Garnish with chopped parsley.

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So that includes a quick sterogano beef pasta with this particular recipe. Thanks for reading. I'm sure you can make it at home. There will be other interesting dishes based on home recipes. Don't forget to bookmark this page in your browser and share it with family, friends and colleagues. Thanks for reading. Keep cooking!