Recipe of Homemade Stir-fried eggplant with chicken (a twist on P.F. Chang’s stir-fried spicy eggplant recipe)

Hi everyone, this is Jim and welcome to our catering department page. Today I'll show you how to make a signature dish: Quick Fried Eggplant with Chicken (a variation of PF Chang's Spicy Fried Eggplant recipe). This is one of my favorites. But I make it a little sweeter. It will be fragrant and sweet.

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Instead of trying to create a quick and easy but delicious lunch, we often add something to a can of soup, macaroni and cheese, or similar products. You'll find plenty of ideas in this report and hopefully they won't give you a good start to finish the R-UT lunch that we all seem to be doing sooner or later, but see for yourself.

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Many factors influence the taste of fried chicken with eggplant (a variation of PF Chang's spicy eggplant recipe) from the type of ingredients, then to the choice of fresh ingredients, to the ability to cut the dish and finally to the preparation and serving. If you want to make Spicy Eggplant Fried Chicken (PF Chang's Spicy Eggplant Fried Eggplant Recipe) at home, don't worry, because if you know the technique in advance, this dish can be a great dish.

To get started with this special recipe, we need to prepare some ingredients. You can make Eggplant Fried Chicken (PF Chang's Spicy Fried Eggplant Recipe) with 17 ingredients and 7 steps. Here's how to cook

For comparison, here are the ingredients I don't use in my recipe, but are used in PF Chang's Spicy Fried Eggplant (Vegan) recipe: Hot Sauce for Frying Canola Oil 1 Tbsp of White Vinegar 1 Tbsp of Sugar 1 Teaspoon of chili paste 1/2 teaspoons peanut sauce

Ingredients and Spices for Fried Eggplant with Chicken (Modified Spicy Fried Eggplant Recipe by PF Chang):

1. 2 tablespoons of sesame oil (canola oil is not used in this recipe because it is not fried)
2. 1 tablespoon of garlic (about 6 large cloves)
3. 2 tablespoons of minced ginger
4. 1 tablespoon of sesame
5. Mix 1 tablespoon of corn flour with 2 tablespoons of water
6. 2 tablespoons of oyster sauce
7. 2 tablespoons of soy sauce
8. 1 tablespoon of fish sauce (not vinegar)
9. 2 tablespoons of date syrup (instead of sugar and to add the black color as this recipe doesn't use peanut sauce)
10. water 2 tbsp
11. Cut the chicken breasts into cubes and fry them separately in the oven with 1 tablespoon of canola oil, salt and pepper.
12. Cut the skin of the egg to taste
13. Cut the carrot into pieces
14. Green onion
15. Boiled white rice
16. Chili flakes (no packets of chilli or hot sauce for the kids, but you can add them if you want)
17. Water to boil eggs and carrots (the steam is used to avoid using too much oil in recipes and to reduce the time for frying eggs and carrots in oil)

How to Make Chicken Fried Egg (PF Chang's Spiced Fried Egg Variation)

1. Steam eggs and carrots separately
2. In a large pot or wok, add 2 tablespoons of sesame oil, garlic, ginger, and sesame seeds. Oh the smell !!
3. First, boil the boiled carrot for 1 minute, then add the boiled eggplant and pour a little sesame oil over it. Whisk gently for about 5 minutes. Note that steaming at this stage will significantly reduce the cooking time of the vegetables. Basically, we have layered the flavor. You can change the steam time and cook a little but fry in the oil longer or do the opposite like I did. I chose the latter to give it a healthy touch.
4. Now add the chicken cubes from step 3.
5. Prepare the sauce by mixing the cornstarch with the water and adding the soy sauce, oyster sauce, fish sauce, chili flakes and date syrup. If you want to use more water, you can add as much or as little water as you like.
6. Pour the sauce prepared in step 5 in step 4 and wait for it to reduce
7. Cut into wedges to garnish and serve with white rice. Proper nutrition!

In addition, you will improve as you gain experience and confidence, grow and adapt the recipe to your personal preferences. If you like more or less ingredients, or want to make a recipe with less or less spice, you can make simple changes as you go towards your goal. In short, you start preparing your recipes on time. And it's something beginners don't learn in terms of basic cooking skills, but if you don't practice these basic cooking skills, you won't know.

Well, here's how to make fried eggplant with chicken at home with a special recipe (a variant of PF Chang's spicy fried eggplant recipe). Thanks for reading. I'm sure you will do it at home. There will be delicious recipes to eat at home. Don't forget to bookmark this page in your browser and share it with your relatives, colleagues and friends. Thanks again for reading. Let's cook it!