'/> How to Make Quick Green Afghani Grilled Chicken - Ni juu

How to Make Quick Green Afghani Grilled Chicken

Roasted green Afghan chicken

Hello everyone, I'm Lewis and welcome to my recipe page. Today I will show you how to make a special dish, quick steps to make Afghan Green Fried Chicken. One of my favorite gastrointestinal recipes. For me, I do it a little differently. It will be delicious.

In fact, cooking is not the only major way of life for men, women and children on this planet. In fact, most people prefer knowledge about how to cook in their lives. This means that we often go for solid meals and packaged mixes instead of preparing healthy food for our family and your time and space for personal enjoyment.

The same goes for lunch when we often use soup cans or pasta and cheese boxes or other similar products to be quick and easy but delicious instead of creative. You’ve seen a lot of ideas in this article and hopefully they’ll let you close the lunch routine that we all want sooner or later and force you to start something new. , Only.

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Many factors influence the taste quality of Afghan Green Fried Chicken, starting with the type of ingredients, then the choice of fresh spices, the way the food is prepared and served. If you want to cook delicious fried green chicken at home, don't worry, because once you know the recipe, this dish can be a great specialty.

The number of dishes served for making Afghan Green Fried Chicken is 4-6. So make sure this room is big enough to serve you and your loved one.

Incidentally, it takes about 45 minutes to cook an Afghan green chicken.

We need to prepare some ingredients to start this unique recipe. You can cook Afghan Green Fried Chicken using 8 ingredients and 4 steps. Here's how to cook.

This is a healthy and delicious fried chicken. All ingredients are just green. I got ready yesterday

Ingredients and spices for making Afghan Green Fried Chicken:

  1. 1.5 kg chicken
  2. 2 lemon juice
  3. 1 seedling of mint leaves
  4. 1 packet tin leaf
  5. 1 garlic
  6. 2 tablespoons chili powder
  7. A great ginger
  8. 3 tablespoons yogurt

How To Make Afghan Green Fried Chicken |

  1. Combine all ingredients except water or a little water, add all the ingredients of chicken and mix well.
  2. Put the flour in the refrigerator for 30 minutes. In the marinade.
  3. After removing from the fridge, cook the chicken for 45 minutes.
  4. Taste after baking. It's an incredible feeling.

Also, as your experience and confidence increase, you will find yourself improving as you create and adapt recipes to your personal liking. If you choose more or less ingredients or want to make a small or spicy recipe, you can make easy changes to achieve it. Simply put, start cooking your meals on time. And for those who are new to basic cooking skills, this may not be the case, but if you don't know those basic cooking skills well, you will never know them.

So a summary of this special dish. An easy way to make Perfect Fried Chicken. Thanks so much for reading. I'm sure you'll do it at home. The next homemade recipe will have fun food. Don't forget to mark this page in your browser and share it with your family, colleagues and friends Thanks again for reading. Let's cook!

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