Easiest Way to Make Ultimate Chicken and Okra stew

Hello everyone, I hope you are having a great day today. Today I'm going to show you how to make a special dish, the Chicken and Okra Weekend Stew, in a step-by-step guide. One of my favorite recipes. I will cook delicious food for myself. It will look fragrant and delicious.

Let's be honest, cooking isn't just a priority in the life of every man, woman or child in the world. In fact, many people have made learning to cook a priority. That means people often eat processed foods and pre-packaged formulas instead of taking the time and effort to create healthy foods for family and personal enjoyment.

Preparing healthy meals can be difficult because many of us don't want to take the time to prepare and plan meals that our family members won't be eating. At the same time, we want to make our families healthier, so we need to find new and improved ways to prepare healthy meals for our families (and unfortunately, in some cases, we fail to do so).

The good news is that once you learn the basics of cooking, you're less likely to overdo it. In this way, you can constantly develop and expand your cooking skills. As you become familiar with new recipes and your culinary skills and talents, you will find that making your own food from scratch is far more effective than preparing packaged foods from the local supermarket.

There are many factors that affect the flavor of chicken okra stew, from the types of ingredients to choosing fresh ingredients to the ability to cut the way the food is prepared and presented. If you want to make a delicious chicken okra stew at home, don't worry because if you already know the technique, this dish can be used as a fancy specialty dessert.

The number of servings that can be served to cook chicken okra stew is 6 people. So make sure this portion is enough to feed you and your dear family.

Also, chicken okra stew takes about 1 hour to cook.

To get started with this recipe, we need to prepare a few ingredients. You can make baked chicken and okra with 25 ingredients and 9 steps. Here's how you can achieve it.

Favorite South American dish: I serve it with Lebanese-style rice and the spices are a twist. I added cinnamon and turmeric which are not often used for savory dishes in the US! It also keeps the okra whole, which keeps it slimy and soft. An easy personal favourite, we hope you enjoy it. Tip: - Chill the onion for 15 minutes before cutting. Helps with tears :-) - Don't overdo the chicken! - There are many ingredients, so imagine step by step: fry chicken, prepare vegetables and spices, broth and boil, cook rice and add okra and chicken. Creepy

Ingredients and spices for cooking chicken stew with okra:

1. Cook
2. 2 chicken thighs
3. 2 tablespoons Greek yogurt (optional)
4. 2 tablespoons Cajun/Creole seasoning (e.g. Tony Kashere)
5. 1 tablespoon olive oil
6. 1 onion, chopped
7. 3 carrots, cut diagonally
8. 5 cloves of garlic, minced or ground beef
9. 1 tablespoon cumin
10. 1 tablespoon sage
11. 2 tablespoons of peppers
12. 1/2 teaspoon cinnamon
13. 1/2 teaspoon turmeric
14. 1/2 teaspoon black pepper
15. 1 teaspoon of salt
16. 3 cups chicken broth, bone broth, etc. your choice
17. 4 mixed Roma tomatoes
18. 1 small can of diced tomatoes
19. About 25-30 whole okra pods
20. A few chopped canned La Costena chili peppers or chili powder (ripe!)
21. Rice (shami style)
22. 2 cups white basmati rice (or white long grain rice).
23. 1/2 cup broken vermicelli
24. 2 tablespoons olive oil
25. 1/2 teaspoon salt

Steps for cooking fried chicken and okra

1. Before cooking, sprinkle the chicken thighs with spices and yogurt. (Yogurt contains enzymes that make it super smooth, but it can also be used for butter or even pineapple juice.) Refrigerate overnight for 30 minutes.
2. After marinating, place the cast iron skillet over medium-high heat. Add 1 tablespoon of oil. Sear the chicken thighs for 3 minutes on each side (doesn't need to sear them all the way through).
3. Remove the chicken and reserve the water. Sauté the onion in the remaining juice for 3 minutes, then add the carrot and cook for another 2 minutes. After that, add the garlic and all the spices and cook for 1.5 minutes.
4. In a large saucepan, add roasted vegetables, broth, tomato mixture, canned tomatoes, and chilli pepper if desired.
5. Cover the mixture and simmer for 15 minutes.
6. While the stew is cooking, chop the chicken and wash the okra.
7. For the rice: Wash the rice until the water runs clear. I like to put it in a bowl and pick it up with my hand. Soak the rice in water for 10 minutes or until you can break a grain between your pinky and your finger. Fry the broken vermicelli over medium heat for about 3-4 minutes. Be careful not to burn them! Drain the rice and place in the same bowl as the noodles. Add 3.5 cups of water, bring to a boil, cover and boil again for 15 minutes. Switch on the light
8. Add the chopped chicken and okra to the stew and cook for 8 minutes. Remove from fire.
9. Serve the casserole with rice. Feel free to get creative with recipes and subtitles as needed! Enjoy it.

Additionally, as you gain experience and confidence, you will find that you will improve and customize your diet to suit your personal preferences. Whether you like fewer ingredients or want to create a slightly spicy or spicy recipe, you can easily make changes to achieve that goal. In other words, you start by carefully preparing your personal meals. This is one thing that you might not learn at the beginning when it comes to beginner cooking skills, but you will never learn it unless you master these basic cooking skills.

So that's the end of this incredible recipe for this award-winning Chicken Okra Casserole. Thank you for reading. I am sure you will do it at home. There will be more interesting recipes for home cooking. Make sure to bookmark this page in your browser and share it with your family, colleagues and friends. Thank you for reading. Keep cooking!