Recipe of Quick Tomato Chicken Curry

Hi everyone, I'm Dave, and welcome to our catering department. Today we are going to make the easiest way to make a special, award-winning tomato curry chicken. This is one of my favorite qualities. For me, I do it a little differently. It will be fragrant and sweet.

When it comes to cooking, it's important to remember that everyone starts somewhere. I don't know anyone born with a full set of wooden kitchen spoons. There is much to learn about effective cooking, and there is certainly room for growth. Not only do you have to start with the basics of cooking, but when you learn a new cuisine like Chinese, Thai or Indian, you have to start all over again.

This means that at any point in the cooking process, there may be someone who cooks worse or better than you. Use it, because even the most skilled cooks have bad days. There are many men and women who cook for different reasons. Some cook to live by drinking, while others cook because they enjoy the process of making mistakes. Some people cook when they are depressed, while others cook out of boredom. No matter why you cook or how you cook, you should always start with the basics.

Try a sandwich with specialty bread. Believe it or not, my kids love to try new things. This is a rare feature for which I am extremely grateful. Believe me, I know how lucky I am. Currently, her favorite sandwich is caramel cake. We put beef, cheese, mustard and pickles on the menu as bread and he loves it. You can repeat this in your toaster for a few minutes to get a rare sandwich. There's minimal cooking involved, and you don't need to understand a whole lot to prepare or enjoy these simple desserts. Other great baking ideas include ham and cheese croissants or chicken salad, pita tacos (another favorite in our house), and paninis (this works well if you have a George Foreman grill or perhaps a panini press).

Many things affect the taste of tomato chicken curry: the type of ingredients, the choice of fresh ingredients and the ability to prepare and serve the dish. If you want to make delicious chicken and tomato curry at home, don't worry, because if you already know the method, this dish can be used as a rare dish.

Serves 5 servings to prepare Chicken Curry with Tomatoes. So make sure that this house is enough for you and your beloved family.

To start with this particular recipe, we need to prepare some ingredients first. You can prepare Chicken Tomatoes with 23 ingredients and 9 steps. Here's how to achieve that.

Tomato based curry with mild spicy chicken

Ingredients and Seasonings for Tomato and Chicken Curry:

1. 2 chicken thighs (600 grams, 21 ounces)
2. ■ In season
3. 1 clove of garlic (1-2 teaspoons of garlic)
4. 1 thumb size ginger (1 tbsp grated ginger)
5. 1/2 cup (120 grams) plain yogurt
6. 1 tablespoon curry powder
7. 1 teaspoon cardamom powder
8. 1/2 tablespoon lemon juice
9. 1/3 - 1/2 teaspoon salt
10. - A pinch of black pepper
11. ■ For juice
12. 1/4 cup (50 grams) unsalted butter
13. 1 teaspoon of cumin
14. 1-2 pieces red hot chilies
15. 1 thumb size ginger
16. 1/2 onion (large)
17. 3 and 1/5 cups (780 g, 27.3 oz) canned tomatoes, chopped.
18. 2/3 cup (150 ml) water
19. Curry powder 1.5 tbsp
20. 2 cubes of chicken soup
21. - Sugar 1.5 tsp
22. ※ If you use salted butter, reduce the amount of salt or sauce slightly
23. 1 cup = 235 cc (US)

Instructions for cooking chicken with tomatoes

1. ★ Tutorial Video ★ (My YouTube Channel) → https://youtu.be/4ty0FaCWXqY
2. 【To Season the Chicken】Cut the chicken thighs into pieces. Remove the yellow fat from the meat. Place them in a large bowl.
3. Add the chicken seasoning ingredients. Mix the minced garlic, ginger paste, plain yogurt, curry powder, cardamom powder, lemon juice, salt and black pepper evenly. Refrigerate for an hour.
4. [For the sauce] Chop the onion and ginger. Cut each red pepper in half and remove the seeds.
5. Place unsalted butter in a large saucepan. Heat the butter over low heat until it melts. Add cumin and red chilies. Fry for a minute on medium heat till it smells good. Add chopped ginger and fry for 30 seconds.
6. Add chopped onion and cook over medium heat for 5 minutes or until soft. Add tomatoes and mix well.
7. Add curry powder and water. Shake the mixture. Turn off the heat and add the chicken broth and sugar. Mix approx.
8. Cover and cook for 5-7 minutes to dissolve the chicken stock cubes. Remove the cooked chicken from the refrigerator. Turn off heat, add chicken and mix. Please pour the marinade over everything.
9. Cover and cook for 15-20 minutes, until the chicken is cooked through. Everything is over!

Plus, as your experience and confidence grow, you'll find yourself improving and personalizing your meals to suit your personal preferences. If you like more or less ingredients or want to make a recipe taste more or less spicy, simple changes can be made to achieve this goal. Simply put, you'll be making your own food in no time. And when it comes to basic cooking skills for beginners, that's basically what you learn; However, you'll never know if you don't master these basic cooking skills.

So, how to make homemade chicken and curry ends with this special dish. Thanks for reading. I'm sure you can do it at home. More interesting recipes for home cooking will appear soon. Don't forget to save this page in your browser and share it with your family, colleagues and friends Thanks for reading. Get ready!